Catering Menu –

Salads

• Pasta and Vegatables$7.50 per poundwith Parmesan Cheese.
• Romain and Feta Cheese$1.95 per servingwith Roasted Almonds.
• Pasta and Shrimp$8.50 per poundwith Spinach
• Carrot and Raisin$5.95 per poundwith pineapple, grape, & roasted almonds.
• Potato$5.50 per poundwith ham and broccoli.
• Rice and Shrimp $8.50 per poundwith corn and snow peas.
• Rice and Sausage$6.95 per poundwith green peppers and romaine.
• Spaghetti and Chicken$6.95 per poundwith diced tomato and spinach.
• Sautéed Sesame Chicken$8.50 per poundwith green bean and orange.
• Vegetarian Tabouli$6.50 per pound 
• Nicoise$6.95 per poundtuna, potato, olive, tomato, egg, green bean & romaine.
• Smoked Salmon$9.95 per poundwith green pepper, cucumber, potato, tomato, feta cheese and romaine.
• Seasonal Fresh Fruit$7.50 per poundwith fresh mint.
• Pasta$6.50 per poundwith fresh basil and tomato.
• Potato $6.25 per poundwith ham, cheese and egg.
• Curry Chicken$7.95 per poundwith orange and wild rice.
• Mexican$6.95 per poundrice, corn, peppers, celery and sausage.
• Cucumber$6.50 per poundwith tomato, broccoli and blue cheese.
• Macaroni$8.50 per poundwith ham, broccoli, shrimp and blue cheese.
• Roast Beef$6.95 per poundwith peppers, romaine, potato, tomato, onion, carrot and corn.